Steakhouse Details

Harry’s Steakhouse-Grand Forks stands as a premier dining destination in Grand Forks, North Dakota, where traditional steakhouse elegance meets Midwestern hospitality. This steakhouse has built its reputation on serving premium hand-cut steaks, including authentic Japanese Wagyu beef, setting it apart in the region’s dining landscape. Each cut is expertly prepared to showcase its natural flavors and tenderness, making the restaurant a go-to destination for steak enthusiasts.

What Guests Say About the Menu and Selections

Visitors regularly commend the restaurant’s commitment to quality and consistency. People who visit this steakhouse often highlight the exceptional marbling and flavor of the Wagyu selections, while others praise the generous portions and perfect preparation of traditional cuts. The comprehensive menu receives high marks for accommodating various preferences, from rare to well-done preparations, while maintaining the integrity of each cut.

Location and Recognition

Situated in the heart of Grand Forks, Harry’s Steakhouse-Grand Forks has established itself as a cornerstone of the city’s fine dining scene. The restaurant’s convenient downtown location makes it accessible to both locals and visitors, while its reputation for excellence has earned it recognition as one of North Dakota’s premier steakhouses. The establishment’s dedication to quality and service has made it a featured destination on SteakMap, highlighting its significance in the region’s culinary landscape.
This steakhouse continues to attract both special occasion diners and regular patrons seeking a superior steakhouse experience in Grand Forks, combining the best elements of traditional steakhouse dining with contemporary culinary expertise.