The Library Restaurant – A Portsmouth Steakhouse

Steakhouse Details

Nestled in the historic Rockingham House in Portsmouth, New Hampshire, The Library Restaurant combines classic steakhouse traditions with New England charm. This distinguished establishment serves premium hand-cut steaks in an atmosphere that pays homage to its literary namesake. The restaurant’s commitment to quality is evident in its selection of USDA Prime beef, each cut prepared to exacting standards that have made this steakhouse a cornerstone of Portsmouth’s fine dining scene.

What Guests Say About the Menu and Selections

Visitors consistently highlight the expert preparation of steaks, with many noting the precision of temperature control and seasoning. People who visit this steakhouse particularly praise the bone-in ribeye and filet mignon. The accompanying sides, especially the au gratin potatoes and creamed spinach, receive frequent mentions for their classic steakhouse execution. The dessert menu, featuring house-made selections, earns particular praise for its bread pudding and crème brûlée.

Location and Recognition

Situated in Portsmouth’s historic district at 401 State Street, The Library Restaurant stands as a testament to the city’s rich architectural heritage. The restaurant’s location in the former Rockingham House, built in 1785, places it at the heart of Portsmouth’s dining and cultural scene. The steakhouse has been featured in numerous regional publications and maintains its position as one of New Hampshire’s premier dining destinations. Its combination of historical significance, culinary excellence, and unique atmosphere has earned it a distinguished place on SteakMap’s directory of notable American steakhouses.