Mancini’s Char House in St. Paul, Minnesota stands as one of the city’s most cherished steakhouses, carrying forward a tradition of excellence since 1948.

Steakhouse Details

This classic American steakhouse specializes in hand-cut steaks prepared on their signature char grill. The restaurant maintains its reputation through carefully selected cuts, including their popular New York strips, ribeyes, and filet mignons. Each steak is expertly seasoned and grilled to specification, delivering the characteristic char-grilled flavor that has become synonymous with Mancini’s name.

What Guests Say About the Menu and Selections

Visitors consistently praise the generous portions and traditional preparation methods. People who visit this steakhouse often highlight the consistency of their steak preparation and the attentive service that accompanies each meal. The side dishes, especially the baked potatoes and sautéed mushrooms, receive particular mention for their classic steakhouse quality.

Location and Recognition

Situated in St. Paul’s West 7th neighborhood, Mancini’s Char House serves as both a local landmark and a destination restaurant. The location’s proximity to downtown St. Paul and the Xcel Energy Center makes it a popular choice for both special occasions and pre-event dining. This steakhouse has earned numerous local dining awards and continues to be recognized as one of the Twin Cities’ essential steakhouse experiences. The restaurant’s endurance over seven decades speaks to its unwavering commitment to quality and tradition in the heart of Minnesota’s capital city.