The Palm – New York has been a Manhattan dining institution since 1926, setting the standard for premium steakhouses in New York, New York with its blend of old-world charm and exceptional meat expertise.

What Guests Say About the Menu and Selections

What People Say About the Atmosphere
People who visit this steakhouse consistently praise its classic New York ambiance, highlighted by the legendary caricature-covered walls that tell the story of nearly a century of notable diners. Visitors often mention the professional yet warm service style, with many noting how veteran servers strike the perfect balance between attentiveness and allowing intimate dinner conversations to flow naturally. The restaurant’s dimly lit dining room, with its rich wood paneling and white tablecloths, creates what guests describe as an “old-school New York steakhouse atmosphere that simply can’t be replicated.”

Location and Recognition

Beyond the Steaks — Noteworthy Highlights
While steaks remain the centerpiece, The Palm’s Nova Scotia lobsters and Italian-influenced dishes pay homage to the restaurant’s heritage. The kitchen’s veal martini and linguine with clam sauce are celebrated classics that have remained on the menu for generations. The extensive wine list features over 500 selections, with particular strength in California Cabernets and Italian reds.
What Guests Say About the Menu and Selections
Visitors consistently highlight the generous portions and exceptional quality of the steaks. People who visit this steakhouse particularly praise the perfectly executed temperature control and seasoning of their meat. The tableside preparation of certain dishes receives special mention, with guests noting how it adds to the overall dining experience. The famous hash browns and creamed spinach are frequently cited as must-try sides that complement the main courses.
Location and Recognition
Situated in the heart of Midtown Manhattan, this steakhouse’s original location on Second Avenue continues to draw both power lunchers and special occasion diners. The restaurant has received numerous accolades, including recognition from Wine Spectator and consistent appearances on “Best Steakhouses in New York” lists. Its proximity to major business districts and theaters makes it a preferred destination for pre-theater dining and business meetings, while its historical significance and sustained quality have earned it a place among New York’s most essential steakhouses.