Steakhouse Details

Black & Blue Steak and Crab in Rochester, New York, stands as one of the region’s premier steakhouse destinations, combining modern sophistication with classic steakhouse traditions. This refined establishment showcases premium USDA Prime steaks alongside an impressive selection of fresh seafood. The restaurant’s commitment to quality is evident in their carefully curated menu, which features both wet-aged and authentic Japanese Wagyu beef, offering diners an exceptional range of premium cuts.

What Guests Say About the Menu and Selections

Visitors frequently commend the restaurant’s diverse menu options, with particular praise for the Wagyu beef preparations and seafood towers. People who visit this steakhouse often note the exceptional quality of the sides, especially the truffle mac and cheese and roasted mushrooms. The dessert program, featuring house-made selections, receives consistent acclaim for providing a perfect finish to the meal.

Location and Recognition

Situated in a prime Rochester location, Black & Blue Steak and Crab has established itself as a destination for both special occasions and refined business dining. The restaurant’s modern architecture and strategic position make it easily accessible while providing an elevated dining experience in Western New York. Its reputation for consistently delivering premium steaks and seafood has earned it recognition as one of the region’s most distinguished steakhouses, making it a standout feature on SteakMap’s curated selection of top steakhouses.