Ruth’s Chris Steak House – Metairie

Steakhouse Details

Ruth’s Chris Steak House in Metairie, Louisiana offers an elevated steakhouse experience rooted in New Orleans culinary tradition. This steakhouse serves USDA Prime steaks prepared using their signature 1800-degree broiling method, ensuring each cut arrives sizzling on a 500-degree plate. The restaurant maintains the high standards established by founder Ruth Fertel when she opened her first steakhouse in New Orleans in 1965.

What Guests Say About the Menu and Selections

People who visit this steakhouse consistently praise the consistency and quality of their steaks. Visitors often highlight the perfectly seasoned filet mignon and the impressive bone-in ribeye. The sides receive particular mention, with the creamed spinach and potatoes au gratin being frequent favorites. The restaurant’s signature butter-topped preparation method earns regular praise for enhancing the natural flavors of the beef.

Location and Recognition

Situated in Metairie, just minutes from New Orleans, this steakhouse serves as a dining destination for both locals and visitors to the greater New Orleans area. Its location on Veterans Memorial Boulevard makes it easily accessible while providing ample parking – a valued amenity in the region. The restaurant continues to honor Ruth’s Chris’s New Orleans heritage while delivering the exceptional dining experience that has made the brand a leader in premium steakhouse dining. As part of SteakMap’s curated selection, this location stands out for maintaining the high standards that have made Ruth’s Chris a benchmark for steakhouse excellence in Louisiana.