Steakhouse Details

Guard and Grace in Houston, Texas represents modern luxury steakhouse dining at its finest. Located in the prestigious One Allen Center building downtown, this steakhouse brings the vision of Chef Troy Guard to life through its sophisticated yet welcoming approach to fine dining. The restaurant’s prime steak program includes Japanese A5 Wagyu beef, showcasing the kitchen’s commitment to serving exceptional cuts. The open-concept dining room spans an impressive 15,000 square feet across two levels, making it one of downtown Houston’s most ambitious dining venues.

What Guests Say About the Menu and Selections

Visitors frequently commend the variety and quality of the menu offerings. People who visit this steakhouse particularly praise the oak-fired cooking method, which imparts a distinctive flavor to the steaks. The raw bar receives consistent acclaim, with many noting the fresh oyster selection and elaborate seafood towers. The house-made desserts, especially the tableside baked Alaska, earn frequent mentions in diner reviews.

Location and Recognition

Situated in Houston’s vibrant downtown district, Guard and Grace has quickly established itself as a premier destination for steak enthusiasts since its opening. The restaurant’s position in One Allen Center places it at the heart of Houston’s business district, making it equally suitable for power lunches and celebratory dinners. The steakhouse has garnered attention from local and national media for its innovative approach to the traditional steakhouse concept and its architectural design, which includes one of downtown Houston’s most impressive restaurant spaces.