Chicago Chop House in Chicago, Illinois stands as one of the city’s most revered steakhouses, delivering an exceptional dining experience in a historic Victorian brownstone setting.

Steakhouse Details

This iconic steakhouse has cultivated a sterling reputation for its masterfully prepared USDA Prime steaks, each cut meticulously to exacting standards. The restaurant’s dedication to quality is evident in their carefully curated selection of premium beef, presented with classic steakhouse sophistication. Each steak is expertly seasoned and broiled at high temperatures to achieve the perfect char while maintaining the desired internal temperature.

What Guests Say About the Menu and Selections

Visitors consistently commend the generous portions and exceptional quality of the steaks. People who visit this steakhouse often highlight the bone-in ribeye as a standout choice, while the extensive appetizer selection, including the jumbo shrimp cocktail and Maryland-style crab cakes, receives particular praise. The traditional steakhouse sides, especially the hash browns and creamed spinach, are frequently mentioned as must-try accompaniments.

Location and Recognition

Situated in the heart of River North at 60 W. Ontario Street, Chicago Chop House offers easy access to downtown attractions while maintaining its neighborhood charm. The restaurant has been featured in numerous national publications and continues to rank among Chicago’s premier steakhouses. Its historic building, combined with its reputation for exceptional steaks and service, has made it a destination for both locals and visitors seeking an authentic Chicago steakhouse experience.
The steakhouse’s prime location and commitment to maintaining the highest standards of quality and service have earned it a distinguished place in Chicago’s competitive dining landscape, making it a natural choice for inclusion in SteakMap’s curated selection of premier steakhouses.