Del Frisco’s Double Eagle Steakhouse in Dallas, Texas

Steakhouse Details

This iconic Dallas steakhouse stands as a pinnacle of fine dining in the heart of Texas. Known for its exceptional USDA Prime steaks, the restaurant maintains exacting standards in meat selection and preparation. The menu showcases hand-cut steaks prepared with a proprietary seasoning blend and seared at extremely high temperatures to achieve the perfect crust while maintaining desired doneness. Each cut is handled with precision, from the signature bone-in ribeye to the classic filet mignon.

What Guests Say About the Menu and Selections

Visitors regularly commend the consistency and quality of the steaks, with many noting the expert preparation and precise temperature control. People who visit this steakhouse frequently mention the generous portions and the exceptional quality of the seafood offerings. The extensive wine selection receives particular praise, with guests appreciating the range of options available at various price points.

Location and Recognition

Situated in Uptown Dallas, this steakhouse offers easy access to the city’s business district and cultural attractions. The restaurant’s commitment to excellence has earned it numerous accolades, including recognition for its wine program and service standards. Its location makes it a popular choice for both local professionals and visitors seeking a premier steakhouse experience in Dallas. The combination of prime location, exceptional service, and consistently outstanding cuisine has established this venue as a cornerstone of Dallas’s fine dining scene.