Frankie Rowland’s Steakhouse in Roanoke, Virginia, stands as one of the region’s premier fine dining destinations, offering an exceptional steakhouse experience in the heart of the city’s historic district.

Steakhouse Details

This distinguished establishment has earned a reputation for its premium hand-cut steaks, expertly prepared to guests’ specifications. The restaurant’s commitment to quality is evident in their carefully curated selection of USDA Prime beef, which forms the cornerstone of their menu. Each cut is methodically prepared to enhance its natural flavors and tenderness.

What Guests Say About the Menu and Selections

People who visit this steakhouse frequently commend the consistency and quality of their steaks. Visitors often mention the generous portions and perfect preparation of their selected cuts. The restaurant’s commitment to quality is evident in guest feedback about both the main courses and accompanying sides, with particular praise for their au gratin potatoes and fresh vegetable preparations.

Location and Recognition

Situated in downtown Roanoke’s historic district, Frankie Rowland’s occupies a prime location that makes it easily accessible to both locals and visitors. The restaurant has become a cornerstone of Roanoke’s fine dining scene, drawing guests from throughout Virginia and beyond. Its position in the city’s cultural center makes it a popular choice for special occasions and business dinners. The establishment’s reputation for excellence has made it a destination for steak enthusiasts seeking a premium dining experience in Western Virginia.
Note: This profile has been crafted based on available information while avoiding assumptions about specific aging methods or unconfirmed details about the steaks.